June 20, 2014
Your wedding is one of the most important events of your life, and it can also be quite a stressful occasion. From securing your dream wedding venue to arranging the flowers and keeping family feuds under control, you have a lot on your plate as you plan your wedding. As you’re planning, don’t forget to think about what will literally go on your plate on the big day. Working with an experienced caterer can make your wedding day a little less stressful for you and your spouse-to-be. Keep reading to learn how to get the most out of your wedding catering experience.
Set a Budget
Before you meet with prospective caterers, it’s a good idea to have a budget sketched out for what you want to spend. You’ll need to know roughly how many people you have attending the wedding so you can figure out how much you can spend per head. A great wedding caterer can work within almost any budget as long as they know what the bride and groom’s expectations are. Bring your budget when you meet your caterer so you can start figuring out a menu to please every guest.
Plan a Menu
Your wedding will probably be attended by friends, family members, and some relatives you haven’t seen in ages. Keeping in mind that everyone has unique dietary restrictions and preferences, it’s a good idea to plan a menu that caters to as many people as possible. You can provide vegetarian, vegan, and gluten-free options that will appeal to the masses to make the most of your menu.
You have enough to worry about on your wedding day without stressing over how the food will taste. Choose a wedding caterer who is friendly and easy to work with so that you can concentrate on the most important day of your life.
From weddings to family reunions to backyard barbecues, Chef Chic can cater it all in style while staying within your budget. Contact us at (520) 867-9597 to inquire about our diverse menus that are sure to please every palate. We’ll even provide you with a free consultation so you can feel confident about your catering choice.